| Summary of Assam Skill University Recruitment | |
|---|---|
| Name of the Organization | Assam Skill University, Mangaldai, Darrang |
| Number of Posts | 28 Posts |
| Date of Walk In Interview | 21st to 27th July, 2026 |
| Name of Posts | Guest Faculty, Instructor, Fitter, Carpenter, Forger and Heat Treater, Welder |
| Official website | asu.ac.in |
| Join us on | Telegram |
| Join us on | |
Assam Skill University Recruitment 2026
Assam Skill University, Mangaldai, Darrang has released ten official recruitment notifications for the engagement of 28 Guest Faculty, Instructor, Fitter, Carpenter, Forger & Heat Treater, and Welder posts. Candidates meeting the prescribed eligibility criteria can apply after reviewing the detailed notification and application process. This recruitment offers an excellent opportunity for skilled professionals and teaching aspirants seeking government jobs in Assam.
Interested applicants are advised to check the post-wise eligibility, important dates, and selection process before applying. For the latest Assam Government Jobs, Admit Cards, Results, and Recruitment Updates, visit Visit Assam Job Alert Regularly.
Assam Skill University Recruitment Details
1. Guest Faculty
No of Posts: 16 Posts
Department-wise vacancies:
- Basic Science and Humanities: 8
- Civil Engineering: 2
- Electronics: 2
- Department of Tourism: 2
- Department of Applied Management: 2
Educational Qualification:
Basic Science and Humanities: M.Sc./ M.A. in concerned subject/s with NET/SLET/ Ph.D. Subjects are English, IKS, Mathematics, Statistics and Physics.
Civil Engg: M.E./M.Tech/Integrated M. Tech in Civil Engineering/Geotechnical Engineering/ Water Resources Engineering/Structural Engineering/ Transportation Engineering/Environmental Engineering/Construction Technology and Management/Any other relevant branches in Civil Engineering.
Electronics: MTech (VLSI/Semiconductor System Design)/PhD. MTech (Communication)/PhD.
Food Technology: B.E./ B. Tech/B.Sc. with at least 55% marks or its equivalent in Food Technology or concerned/allied/relevant disciplines (Food Science is desirable) from Government recognized institution/University on full time regular mode with at least 3 years of experience in practical training in relevant field (Biochemistry, Chemistry, Biotechnology, Food Technology, Food Science & Nutrition, etc.) OR Voc. degree with 55% marks in Food Technology and allied or its equivalent with a skill certificate (Food Science is desirable) in at least one QP in relevant field of NSQF Level 4 or above from UGC/AICTE recognized Institution/ University on full time regular mode basis, with atleast 4 years of experience in practical training in relevant field. OR A first-class Diploma of three years or its equivalent in Food Technology or concerned/allied/relevant disciplines (Food Science is desirable) from any State Board of Technical Education, with 8 years of practical training experience in the relevant filed. OR National Trade certificate/ National Apprenticeship Certificate (Food Science is desirable) in relevant trade with >8 years shop floor/ workshop experience in reputed industry/institution.
Tourism: Candidates should possess a good academic record with at least 55% marks (or an equivalent grade in a point scale wherever the grading system is followed) in a Master’s Degree in Tourism Management from a recognized Indian University. Relevant industry, teaching, or research experience will be considered an added advantage.
Applied Management: Bachelor’s Degree in any discipline and Master’s Degree (Regular Full Time) in Business Administration/PGDM/C.A./ICWA/M.Com. with First Class or equivalent.
2. Guest Instructor
No of Posts: 06 Posts
Department-wise vacancies:
- Civil Engineering: 2
- Basic Science and Humanities: 1
- Electronics: 1
- Department of Food Technology: 2
Educational Qualification:
Basic Science and Humanities: (Chemistry) M.Sc. in Chemistry or B. Sc with major in Chemistry having 2 years of minimum experience .
Civil Engg: Diploma in Civil Engineering from any recognized institute in full-time mode along with a minimum one year of experience in civil engineering-related field. OR B.E/B. Tech in Civil Engineering from any recognized institute in full-time mode.
Electronics: B. Tech (Electronics & Communication) or Diploma in Electronics.
Department of Food Technology: B.E./ B. Tech/B.Sc. with at least 55% marks or its equivalent in Food Technology or concerned/allied/relevant disciplines (Food Science is desirable) from Government recognized institution/University on full time regular mode with at least 3 years of experience in practical training in relevant field (Biochemistry, Chemistry, Biotechnology, Food Technology, Food Science & Nutrition, etc.) OR
Voc. degree with 55% marks in Food Technology and allied or its equivalent with a skill certificate (Food Science is desirable) in at least one QP in relevant field of NSQF Level 4 or above from UGC/AICTE recognized Institution/ University on full time regular mode basis, with atleast 4 years of experience in practical training in relevant field. OR
A first-class Diploma of three years or its equivalent in Food Technology or concerned/allied/relevant disciplines (Food Science is desirable) from any State Board of Technical Education, with 8 years of practical training experience in the relevant filed. OR National Trade certificate/ National Apprenticeship Certificate (Food Science is desirable) in relevant trade with >8 years shop floor/ workshop experience in reputed industry/institution.
3. Guest Instructor
No of Posts: 02 Posts
Educational Qualification: Diploma/B. Tech in Mechanical/Production Engineering with experience in material testing and measurement.
4. Fitter
No of Posts: 01 Post
Educational Qualification:
- ITI fitter with experience in industry or experience in educational institution.
- Retired persons may also apply.
5. Carpenter
No of Posts: 01 Post
Educational Qualification:
- ITI carpentry with experience in industry or experience in educational institution.
- Retired persons may also apply.
6. Forger and Heat Treater
No of Posts: 01 Post
Educational Qualification:
- ITI blacksmith trade with experience in industry or experience in educational institution.
- Retired persons may also apply.
7. Welder
No of Posts: 01 Post
Educational Qualification:
- ITI welder with experience in industry or experience in educational institution.
- Retired persons may also apply.
How to Apply for Assam Skill University Recruitment 2026
Interested and eligible candidates need to appear the walk in interview on the below mentioned date. Candidates must fill up the prescribed application form (attached) and bring all original documents, along with one set of self-attested photocopies, at the time of interview.
Date of Walk In Interview: 21st July 2026 to 27th July 2026
Venue: Guest House, Assam Skill University Campus, Mangaldai.
Reporting Time: 10:00 AM
Important Date and Links for Assam Skill University Recruitment
| Date of Walk In Interview | 21st to 27th July, 2026 |
| Official Recruitment Notification | Check Here |
| For More Jobs | Check Here |